A must for seafood lovers! Enjoy iron-pulled mackerel and sake at Sumi Kakanowi in Hakata, Fukuoka!

At Charcoal Kako Kakawi, you can enjoy one of the most exquisite dishes, tebiki mackerel. Made from fresh mackerel with thick, fatty flesh and carefully prepared, the mackerel tetsubiki is a melt-in-your-mouth delicacy. It is a must for seafood lovers. We hope you will enjoy this luxurious taste at Charcoal Kako Kaiwai.
An even richer selection of sake can be enjoyed. We have a wide selection of carefully selected sake to enjoy the marriage of our signature dishes. Find the perfect sake for your seafood dishes, and enjoy the pairing with fresh mackerel sashimi and mackerel tetsubiki. You will experience a unique way to enjoy Sumi Kakanowai.