Enjoy charcoal-grilled dishes and rice cooked in an earthenware pot in a private room south of Hakata Station! Why not lift your spirits during the gloomy rainy season with some delicious Japanese cuisine?

Hello, I am Charcoal Kakawi.

The greenery of the street trees has deepened in color as it has been pelted by the rain.
How are all of you doing?

Please enjoy a break from the rainy season with our charcoal-grilled dishes and clay pot rice.
Let's recharge with some delicious Japanese cuisine!

◆Enjoy a Private Dining Experience! Charcoal-Grilled Delicacies at “Sumika Koi,” a Renowned Restaurant in Hakata Station South◆
Our restaurant is a seafood izakaya located south of Hakata Station, offering a wide variety of dishes, with a focus on charcoal-grilled items and rice cooked in clay pots.
In our cozy, wood-paneled interior, you can relax comfortably in a private, secluded space!
Our charcoal-grilled specialties are carefully prepared dishes featuring seasonal seafood, meat, and vegetables, grilled to perfection.◎
Among these, the “Grilled Fatty Sardines with Mentaiko” and “Grilled Miyazaki Wagyu Harami” are particularly popular with our customers.
The aroma of charcoal brings out the natural flavor of the ingredients, creating a simple yet rich taste.
We also offer private rooms, so you can enjoy a meal with your loved ones to your heart’s content in a private setting.
Please relax and enjoy your time in this calm atmosphere filled with the warmth of wood!

~Rice Cooked in an Earthenware Pot with Lava Water and a Variety of Seafood Dishes~
Another highlight is our rice cooked in a clay pot using mineral-rich lava water.
Since you can enjoy a different variety of rice every month, even our regular customers can enjoy it with a fresh perspective!
Toppings include homemade mentaiko and hijiki with ume fruit, so you can customize the flavor to your liking. ◎
In addition, we offer a wide variety of seafood dishes, and
Dishes like “Kujukushima Saba no Tetsuhiki” and “Assorted Fresh Sashimi” showcase the freshness of the ingredients.
Enjoying it with sake or shochu brings out its flavor even more.

How was it?
If you happen to be in the south area of Hakata Station, please be sure to stop by our restaurant, Sumi Kako-i.
We hope you’ll enjoy a wonderful time here, surrounded by our diverse menu and warm, relaxing atmosphere.
The entire staff looks forward to serving you.

*Image is for reference only.